PBJ Bars

Cook down the strawberries and sugar, mashing them down as they cook.

Cream together the butter, sugar, and peanut butter.

Add the egg and beat until fluffy.

Mix in the flour and ground oats until combined.

Press or spread the mixture into a prepared square pan.

Add the cooled strawberry quick jam and spread it to meet the edges.

Mix together the remaining dough with whole rolled oats until a crumble forms.

Sprinkle the crumbles all over the strawberry jam, then bake and cool completely.