Dark Chocolate Espresso Tart
Dark Chocolate Espresso Tart
Press the chocolate graham cracker crust into a tart pan and bake .
Press the chocolate graham cracker crust into a tart pan and bake .
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Add hot heavy cream to chopped chocolate and stir carefully.
Add hot heavy cream to chopped chocolate and stir carefully.
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Mix until smooth and glossy.
Mix until smooth and glossy.
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Pour into the cooled tart shell and smooth out. Chill to set.
Pour into the cooled tart shell and smooth out. Chill to set.
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Add whipped cream mixed with concentrated espresso, then slice and serve.
Add whipped cream mixed with concentrated espresso, then slice and serve.
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Enjoy!
Enjoy!
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